Our butter is made from our Desi cows A2 milk following the traditional Bilona method of making butter with curd. Our butter is made the way your grandmother would have made butter at home and is packed with the goodness of milk proteins, saturated fats, vitamin D and A, which helps in boosting immunity and is good for bone health. Perfect accompaniment for all our winter delicacies like Saag and Makki ki roti and what’s better than a hot paratha with a dollop of home made white butter!